Rectangular Bread Cake Mold Carbon Steel Non-Stick Baking Pans Bread Cheese Oven Tray Square Loaf Toast Mould Kitchen Bakeware
£17.00 – £21.00Price range: £17.00 through £21.00
Free worldwide shipping · 30-day returns · here to help, 7 days a week.
Product details
Made possible by exploring innovative molded plywood techniques, Iskos-Berlin’s Soft Edge Chair blends strong curves with extreme lightness to create a three-dimensionality not usually possible with 2-D plywood.
| Color | L, M, S |
|---|---|
| Shipping | Free worldwide shipping · 5–12 days delivery |
Description
Bakeware · Premium Non-Stick
Perfect Loaves, Effortless ReleaseEffortless Every Time
Achieve bakery-quality bread, cake, and cheese bakes with our heavy-duty carbon steel pan. The durable non-stick coating ensures effortless release and easy cleanup.
Stuck on Sticky Pans?
Nothing ruins a bake like stubborn residue that clings to the pan, ruining your loaf’s shape and making cleanup a chore.

The piece
Designed for Baking Success
Every feature engineered for flawless results.
Non-Stick Coating✓ PTFE-free ✓ Food-grade
Heavy-Gauge Steel✓ Even heat ✓ No hot spots
Reinforced Edges✓ Rigid design ✓ Warp-resistant
See It in Your Kitchen
Bake Perfect Loaves
Easy Cleanup
Versatile Use
Why you will love it
Why You’ll Love It
No more stuck cakes or broken loaves — every bake releases flawlessly.
A quick wipe or rinse is all it takes; no scrubbing needed.
From bread to brownies, quiche to cheese trays — one pan does it all.

Specifications
Why Goldoma
Decor worth coming home to
Every piece is handpicked, shipped worldwide for free, and backed by people who actually answer.
Good to know
Is the non-stick coating PTFE-free?
Yes, our coating is PTFE-free and food-grade for safe, easy release.
Can I use this pan for meatloaf?
Absolutely! It’s versatile enough for bread, cake, cheese bakes, and meatloaf.
How do I clean it?
Hand wash with mild soap and a soft sponge is recommended to preserve the non-stick surface.
Make it yours today
Choose your options and order in seconds — free worldwide shipping, 30-day returns, and quality you can feel.
Use the Add to Cart button at the top of this page.
Free worldwide shipping · 30-day returns · here to help, 7 days a week.
Customer Reviews
50 reviews for Rectangular Bread Cake Mold Carbon Steel Non-Stick Baking Pans Bread Cheese Oven Tray Square Loaf Toast Mould Kitchen Bakeware
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Mateo Hernandez (verified owner) –
Bought this for my mom and she loves it. Says it’s the best bread pan she’s ever used. The size is just right.
Tomáš Novák (verified owner) –
It’s a bread pan. Does the job. No warping at 400°F. Would prefer a slightly thicker gauge but can’t complain for the cost.
Ethan Brown (verified owner) –
Used it for a cheese bake. Worked great. The non-stick made cleanup a breeze.
Grace Lee (verified owner) –
Arrived quickly. Packaged well. Used it the same day. No sticking. Happy with purchase.
Andrei Popescu (verified owner) –
Got this for meatloaf too! Works great for that. Easy to clean. No complaints.
Ava Chen (verified owner) –
I’ve been baking bread for years. This pan is comparable to my expensive one. Non-stick is great.
Nina Kowalski (verified owner) –
Looks and feels good. Not too heavy. Made a batch of mini loaves for gifts. They all slid out clean.
Kofi Asante (verified owner) –
Good pan. Made three loaves already. No issues. Would recommend.
Olivia Bennett (verified owner) –
Honestly, I was worried the non-stick would scratch easily. So far so good. Used silicone utensils to be safe. Bread bakes evenly.
Yuki Sato (verified owner) –
Tried it as a cheese mold for baked brie. Worked beautifully. The non-stick is a lifesaver.
Sara Cohen (verified owner) –
It’s okay. Does the job. Not as non-stick as I hoped but better than most.
Raj Patel (verified owner) –
Came well-packaged. No scratches. Used it right away for a loaf of white bread. Perfect shape.
Ananya Sharma (verified owner) –
It’s a bit smaller than I thought but still works. Non-stick is good. Would buy larger size next time.
Sophie Martin (verified owner) –
I was hesitant because of the price but it’s actually really good. Non-stick is amazing.
Zara Khan (verified owner) –
My husband made his famous jalapeno cheddar bread in this. Came out perfect. He’s thrilled.
Oliver Smith (verified owner) –
Made a loaf of sourdough. Came out great. No complaints.
Jack Wilson (verified owner) –
Perfect for keto bread. Doesn’t stick. Easy to clean. Highly recommend.
Diego Fernández (verified owner) –
My kids love making mini cheese loaves with this! We’ve used it twice already and it’s super easy to clean. Might get another one.
Sofia Rossi (verified owner) –
Ordered this before a weekend baking spree. Made three loaves of sourdough and they all came out with a beautiful golden crust. The mold is sturdy and the non-stick is legit. Definitely keeping this in rotation.
Layla Haddad (verified owner) –
I was tired of scrubbing stuck bread out of old pans. This one changed that. Easy release every time.
Kwame Osei (verified owner) –
works great. no sticking. good value.
Noah Garcia (verified owner) –
Great for toaster oven. I make small loaves for sandwiches. The size is perfect.
Henry Wilson (verified owner) –
Used it for meatloaf. Worked great. Easy to clean. Would buy again.
Hiroshi Tanaka (verified owner) –
The finish is smooth and even. Nice dark color. Feels substantial in hand. Made a pound cake and it released perfectly.
Isabella Rossi (verified owner) –
I’ve had this for a month. Use it weekly. So far no signs of wear. The non-stick is holding up.
Chloe Williams (verified owner) –
Good quality. Feels sturdy. The non-stick coating is smooth. Happy with it.
Emma Thompson (verified owner) –
Bought this for my mom and she loves it. Says it’s the best bread pan she’s ever used. The size is just right.
Omar Hassan (verified owner) –
I bake a lot of bread and this pan is now my go-to. Even heat distribution. The non-stick is as advertised.
Liam O’Brien (verified owner) –
For the price, this is solid. Comparable to name brands that cost three times as much. Non-stick is holding up after a dozen uses.
Chloe Martin (verified owner) –
My daughter used it for a school baking project. Her teacher asked where we got it because it worked so well.
Maya Patel (verified owner) –
My kids love making mini cheese loaves with this! We’ve used it twice already and it’s super easy to clean. Might get another one.
Aisha Rahman (verified owner) –
Was a bit skeptical about non-stick coatings after a bad experience, but this one actually works. Bread slid right out. Good size for a standard loaf.
Mia Johnson (verified owner) –
Bought as a gift for my friend who loves baking. She said it’s the best one she’s ever used. The non-stick really works.
Luca Ricci (verified owner) –
tbh I was skeptical but this pan is awesome. Made ciabatta and no sticking. Great price.
Fatima Al-Sayed (verified owner) –
Bought as a gift for my sister who’s into baking. She texted me a photo of her first loaf and said it didn’t stick at all. Looks nice too.
Ella Davis (verified owner) –
I’ve been looking for a good bread pan and this is it. Non-stick works perfectly.
Elena Vasquez (verified owner) –
Perfect for toaster oven. I make small loaves for my toddler. He loves them. Easy to wash.
Amelia Jones (verified owner) –
It’s a bit lighter than I expected but works fine. Non-stick is decent.
Sarah K. (verified owner) –
kinda wish the corners were a bit more rounded, but it’s fine. non-stick is good. would buy again.
Daniela Silva (verified owner) –
I make banana bread every week. This pan is perfect. Easy to clean. Would buy again.
Mei-Ling Chen (verified owner) –
Dimensions are accurate. Fits my toaster oven perfectly. Heats evenly. Minor gripe: the edges could be a bit sharper for a cleaner slice shape.
Mohammed Ali (verified owner) –
Good pan. Not amazing but does what it says. The non-stick is decent but I still grease it lightly.
Priya Nair (verified owner) –
This is my second one. The first lasted two years of weekly use before the coating started to wear. Bought this as a replacement and it’s identical. Good product.
Amara Okafor (verified owner) –
I’ve been through three bread pans in two years. This one feels like it’ll last. The carbon steel heats up fast and evenly.
Carlos Mendez (verified owner) –
Made banana bread and it came out perfect. No sticking at all. Highly recommend.
David Kim (verified owner) –
Solid construction. Feels durable. The coating is smooth. Made a loaf of rye and it came out perfect.
Lucas Brown (verified owner) –
Made a pound cake and it released perfectly. No residue. Highly recommend.
James Taylor (verified owner) –
Decent pan. Not perfect but good value. The non-stick works but I still use parchment paper sometimes.
Liam Murphy (verified owner) –
Good pan for the price. Not top of the line but does what it’s supposed to.
Benjamin Clark (verified owner) –
Perfect for small loaves. I use it for gifts. Everyone loves the shape.