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Free shipping on orders over $53 USD
Handcrafted with love
New home décor collection available now
Use code GOLDOMA15 for 15 % off
Cookware · Best Seller
Your New Kitchen WorkhorseWorkhorse The 1.75QT Enameled Cast Iron Pot That Does It All
This 1.75QT enameled cast iron pot is the versatile kitchen companion you’ve been searching for. Designed for even heat distribution and long-lasting performance, it’s ideal for simmering soups, braising meats, or baking bread. Whether you’re a beginner or a seasoned cook, this pot delivers restaurant-quality results every time.
Bestseller Non-Stick Multi-Functional
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Why Our Enameled Cast Iron Pot Stands Out
Even Heat Distribution
The heavy-gauge cast iron base ensures consistent heat across the entire cooking surface, eliminating hot spots. Your sauces will simmer evenly, and your roasts will be perfectly browned every time.
Ceramic Non-Stick Interior
The smooth ceramic enamel coating is naturally non-stick, so food releases easily and cleanup is a breeze. It’s also free of PTFE and PFOA, giving you peace of mind with every meal.
Versatile Multi-Functional Design
Use it as a stew pot, a saucepan, or even a small Dutch oven for baking. The flat bottom works on all stovetops including induction, and the oven-safe design (up to 500°F) expands your cooking possibilities.
Durable Enamel Finish
The chip-resistant enamel exterior resists scratches and stains, keeping your pot looking like new for years. Plus, it’s dishwasher safe for effortless cleaning after hearty meals.
Comfortable Stay-Cool Handles
Wide, cast-iron side handles stay cool on the stovetop and provide a secure grip, even with oven mitts. Lifting and pouring is safe and easy, whether you’re transferring from stove to table.
Perfect 1.75QT Size
Compact enough for small kitchens yet roomy enough for family meals, this 1.75-quart pot is the ideal size for sides, sauces, and one-pot dishes. It’s a best-seller for a reason: versatility meets convenience.
How to Season Your Enameled Cast Iron Pot
1
Clean and Dry
Wash your new pot with warm soapy water and a soft sponge. Rinse thoroughly and dry completely with a towel.
2
Apply a Thin Oil Layer
Rub a very thin layer of vegetable oil or canola oil onto the interior cooking surface. Use a paper towel to remove any excess oil.
3
Heat and Cool
Place the pot on a stovetop over medium heat for 2-3 minutes, then turn off the heat and let it cool completely. Your pot is now ready to use.
Specifications
Capacity1.75 QT (1.66 L)
MaterialCast Iron with Enamel Coating
InteriorCeramic Non-Stick Enamel
Stovetop CompatibilityAll stovetops including Induction
Oven SafeUp to 500°F (260°C)
Dishwasher SafeYes (hand wash recommended)
Weight5.3 lbs
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Good to know
Can I use metal utensils with this enameled cast iron pot?
We recommend using silicone, wood, or plastic utensils to preserve the non-stick enamel coating. Metal utensils may scratch the surface over time.
Is this enameled cast iron pot oven-safe?
Yes, it is oven-safe up to 500°F. The lid and handles are also oven-safe, making it perfect for braising and baking.
How do I clean stubborn stains from the enameled cast iron pot?
For tough stains, fill the pot with water, add a tablespoon of baking soda, and boil for 5 minutes. Let it cool, then scrub gently with a non-abrasive sponge. The enamel will look like new.
What is the warranty on this enameled cast iron pot?
Goldoma offers a 2-year limited warranty against manufacturing defects. If you experience any issues, contact our customer service team for assistance.
Curated by Goldoma
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