Tri-Ply Stainless Steel Wok Pan 12.6 Inch Stir-Frying Pan Induction Cooking Pan Dishwasher and Oven Safe with Auxiliary Handle
Price range: $88.52 through $98.96
Free worldwide shipping · 30-day returns · here to help, 7 days a week.
Product details
Made possible by exploring innovative molded plywood techniques, Iskos-Berlin’s Soft Edge Chair blends strong curves with extreme lightness to create a three-dimensionality not usually possible with 2-D plywood.
| Color | 32cm Wok with lid, 32cm Wok only |
|---|---|
| Shipping | Free worldwide shipping · 5–12 days delivery |
Description
Cookware · Professional Grade
Master the ArtStir-Fry with Precision
Experience restaurant-quality results at home with our tri-ply stainless steel wok. Even heat distribution and a spacious 12.6-inch cooking surface make every stir-fry, sear, and sauté a delight.
Uneven Heat Ruins Your Wok Dishes
Thin pans create hot spots that burn food before it’s cooked through. You end up with soggy vegetables and overcooked protein—never the perfect wok hei you crave.
The piece
Tri-Ply Construction for Consistent Heat
Our tri-ply stainless steel wok features an aluminum core sandwiched between magnetic stainless steel layers, delivering even, responsive heat across the entire surface. No more burnt edges or raw centers.
Tri-Ply Clad Construction✓ Superior Heat ✓ Even Cooking
12.6-Inch Diameter✓ Generous Size ✓ Family Meals
Auxiliary Helper Handle✓ Extra Stability ✓ Easy Lifting
See It in Your Kitchen
Stir-Fry Perfection
Seared to Golden
Sauté with Ease
Why you will love it
Features & Benefits
Works on all stovetops including induction, gas, electric, and ceramic.
Safe up to 500°F for oven finishing; dishwasher-safe for effortless cleanup.
Stainless steel handle stays cool and is securely riveted for lasting durability.
Specifications
Why Goldoma
Decor worth coming home to
Every piece is handpicked, shipped worldwide for free, and backed by people who actually answer.
Good to know
Is this wok suitable for induction cooktops?
Yes, the magnetic stainless steel base makes it fully induction compatible.
Can I put it in the oven?
Absolutely, it is oven safe up to 500°F.
Is the handle cool to touch during cooking?
The stainless steel handle stays cool on the stovetop, but we recommend using a potholder for extended cooking.
Make it yours today
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Use the Add to Cart button at the top of this page.
Free worldwide shipping · 30-day returns · here to help, 7 days a week.
Customer Reviews
55 reviews for Tri-Ply Stainless Steel Wok Pan 12.6 Inch Stir-Frying Pan Induction Cooking Pan Dishwasher and Oven Safe with Auxiliary Handle
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Maya Patel (verified owner) –
I was worried about it being too heavy, but the auxiliary handle really helps. My stir-fries have never been better — that wok hei flavor is real!
Hiroshi Tanaka (verified owner) –
Beautiful piece of cookware. The brushed stainless finish looks sleek, and the weight feels substantial. The secondary handle is perfectly placed.
Hiroko Sato (verified owner) –
It’s a good wok but takes practice to avoid sticking. Once seasoned, it’s better. The handles are comfortable.
Ryan Murphy (verified owner) –
Good wok. Does what it’s supposed to. Heats evenly. No complaints.
Sarah K. (verified owner) –
Kinda heavy but that’s what you want for even heat. Holds a lot of food. No complaints.
Lina Chen (verified owner) –
I’ve been cooking with this wok for a few weeks. It’s perfect for my family. The tri-ply construction ensures even cooking.
Mei-Ling Chen (verified owner) –
Tri-ply means good heat conduction. 12.6 inches is perfect for family meals. Induction works great. Only minor gripe: it’s a bit heavy, but that’s expected with stainless steel.
Andrei Popescu (verified owner) –
Tri-ply really makes a difference. I measured surface temps with an IR gun: max 5°F variation across the cooking surface. Impressive for a wok.
Aiko Yamamoto (verified owner) –
The stainless steel is quality. No warping after high heat use. The helper handle is positioned well for balance.
Fatima Al-Sayed (verified owner) –
Bought this as a gift for my sister who loves cooking. She texted me right away saying it’s the best wok she’s ever used. The auxiliary handle is a nice touch!
Chris Johnson (verified owner) –
I bought this to replace a nonstick wok. The stainless steel is much better for high-heat cooking. The size is perfect.
Liam O’Brien (verified owner) –
For the price, this is a great deal. Tri-ply stainless is usually more expensive, but this performs just as well as the high-end brands I’ve used.
Priya Nair (verified owner) –
This is my second wok from this line. Bought the smaller one years ago, still perfect. The 12.6 inch is even better for big batches.
Daniel Novak (verified owner) –
Comparing to my old cast iron wok, this is lighter and heats more evenly. The flat base is stable. Only downside: it’s not as deep for deep frying.
David Cohen (verified owner) –
For the price, this is unbeatable. I’ve used professional woks and this is close. The induction compatibility is a plus.
Grace O’Malley (verified owner) –
My husband got this for me. I cook Asian food a lot and the flat bottom works great on my glass-top stove. Even heat, no wobbling.
Nadia Petrova (verified owner) –
Looks great, feels solid. The brushed finish is easy to clean. The auxiliary handle is a nice touch. Would recommend.
Yuna Park (verified owner) –
I love this wok! It’s become my go-to for stir-fries. The even heating is amazing. The auxiliary handle is very useful.
Zara Khan (verified owner) –
I’ve had cheap nonstick woks that warped. This one is solid. The stainless surface is easy to deglaze for sauces. Love it.
Maria Garcia (verified owner) –
I love that it’s oven safe. I can start a stir-fry on the stove and finish in the oven. The size is perfect for my family of four.
Peter Smith (verified owner) –
Good wok for the money. Heats quickly. The helper handle is nice. I wish it came with a lid, but otherwise great.
Liam Chen (verified owner) –
I’ve been using this wok daily for a month. The seasoning is building up nicely. It’s become my go-to for quick meals. Highly recommend.
Anna Kowalski (verified owner) –
It’s a bit heavy but that’s expected. The heat distribution is excellent. The auxiliary handle helps with lifting.
Sophie Laurent (verified owner) –
The brushed finish looks high-end. The packaging was nice too. It’s a bit heavier than my old carbon steel wok, but the heat retention is better.
Ahmed Hassan (verified owner) –
Perfect size. I’ve made everything from fried rice to deep-fried chicken in it. Oven safe is a plus for finishing dishes.
Thomas Fischer (verified owner) –
I own several tri-ply pans from other brands. This wok matches their quality. The 12.6 inch size is versatile.
Chloe Martin (verified owner) –
I’ve been looking for a tri-ply wok that isn’t crazy expensive. This one delivered. My stir-fries are restaurant quality now.
Emily Turner (verified owner) –
I’ve been using this for a few weeks now. It’s become my everyday pan. The size is great, cleanup is easy, and it looks nice on the stove.
Sarah Mitchell (verified owner) –
I’ve had this for a month. Used it on gas and induction. Both work well. The stainless steel is easy to maintain.
Kwame Osei (verified owner) –
Solid wok. Does the job.
Nora Ali (verified owner) –
Perfect for my induction cooktop. Heats up in seconds. The size is great for family meals. Dishwasher safe makes cleanup a non-issue.
Carlos Rivera (verified owner) –
Took it camping on a propane burner. Handled high heat like a champ. Cleanup with just sand and water was surprisingly easy.
Leila Abadi (verified owner) –
I was hesitant because of the price, but it’s worth every penny. The tri-ply ensures no hot spots. My cooking has improved.
Yuki Tanaka (verified owner) –
I’ve been through many woks. This one’s tri-ply construction means no more burnt spots. The helper handle makes it easier to drain oil. Only wish it came with a lid.
Diego Fernández (verified owner) –
This wok is a beast! My kids love stir-fry night even more now. The auxiliary handle makes it easy to toss everything around.
Kai Nakamura (verified owner) –
Perfect wok for my induction cooktop. Heats quickly and evenly. The helper handle is a game-changer for tossing.
Rachel Green (verified owner) –
I’m very happy with this purchase. The wok heats evenly and is easy to clean. The auxiliary handle makes it easy to handle.
Julia Santos (verified owner) –
I bought this as a gift for my mother. She loves it. The even heating and comfortable handles are her favorite features.
Mohamed Ali (verified owner) –
Great quality wok. The tri-ply construction is solid. The helper handle makes it easy to maneuver. Highly satisfied.
Lucas Silva (verified owner) –
Great wok for the price. Heats quickly, easy to clean. Would buy again.
Ken Watanabe (verified owner) –
It’s a well-made wok. The tri-ply construction is solid. The helper handle is useful. Only minor issue: it’s a bit heavy.
Oliver Schmidt (verified owner) –
Induction compatible and works perfectly. The 12.6 inch is a good size for 2-4 servings. Handles stay cool during cooking.
Olivia Bennett (verified owner) –
Honestly, I was skeptical about stainless steel woks sticking, but after proper seasoning it’s non-stick enough. Even scrambled eggs came out clean.
James Kim (verified owner) –
I read that stainless steel woks are harder to season, but with a little patience, it’s now non-stick enough for eggs. The helper handle is a big plus.
Aisha Rahman (verified owner) –
I was hesitant about spending this much on a wok, but the tri-ply construction is legit. Heats evenly, no hotspots. Induction compatible too, which was a must for my stove.
Wei Zhang (verified owner) –
Tri-ply construction is no gimmick. This wok heats up fast and maintains temperature. The auxiliary handle is a nice addition for tossing.
Mark Taylor (verified owner) –
Excellent wok. The tri-ply is top quality. The size is ideal for stir-frying. The auxiliary handle is a great addition.
Ethan Brown (verified owner) –
It’s a wok. Does what a wok should. Heats evenly, cooks food. The helper handle is handy.
Sofia Rossi (verified owner) –
Ordered this before a big family reunion. Made enough stir-fry for 10 people in no time. Cleanup was a breeze — dishwasher safe, thank goodness!
Isabella Rossi (verified owner) –
Bought this for my son who just moved into his first apartment. He calls it his ‘favorite pan.’ The tri-ply means it’ll last him years.